The easiest, the healthiest vegan mac and cheese! Made with a base of potatoes, carrots and onion, this recipe packs major flavor and is so healthy and creamy. You will love it, your kids will love it. And they’ll have no clue they’re chowing down on veggies! Our family has tried many, many vegan mac
Easy Vegan Gravy can be made in about 15 minutes using minimal ingredients but packing huge flavor! Throw it on some mashed potatoes, make a vegan poutine or dunk a sandwich in it- you won’t miss meat gravy with this recipe! We’ve been making this easy vegan gravy since 2014! We were bound and determined
Vegan Caramel Heavenlies are made with graham wafers, caramel sauce, gooey marshmallows and toasted coconut- in other words, they’re an absolute dream. The best part? They’re super EASY to make! My mom has been making these since the early 90’s. The ones she made were made with gelatin marshmallows but that’s an easy fix with
Looking for a vegan cake that’s both visually stunning and delicious? You won’t want to miss this Vegan Lemon Matcha Marble Loaf recipe! This unique dessert combines the bright, zesty flavor of lemon with the earthy bitterness of matcha to create a tantalizing taste experience. Made with simple ingredients like all-purpose flour, almond milk, and
Indulging in a comforting bowl of macaroni and cheese is a timeless pleasure, and the good news is that the culinary world has embraced plant-based alternatives with open arms. Welcome to the era of Vegan Mac and Cheese – a delightful twist on the classic favorite that not only caters to those seeking a cruelty-free
Onion Pakora stands out as a crispy and aromatic delight that has captured the hearts and palates of food enthusiasts worldwide. Originating from the rich tapestry of Indian cuisine, Onion Pakora, also known as Onion Bhaji, is a beloved street food and a cherished homemade treat. With its golden-brown exterior and a symphony of spices,
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